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What Is Intermittent Fasting?
Intermittent fasting (IF) is not a diet—it's an eating schedule. You're not told what to eat, only when to eat. The idea is simple: spend part of each day (or week) in a fasted state, and eat all your meals within a defined window.
During the fasting window, your body depletes its glycogen stores and gradually shifts toward burning stored fat for energy. Insulin levels drop, which makes fat cells more accessible. After about 14-16 hours of fasting, a cellular cleanup process called autophagy also kicks in.
The main reason IF works for weight loss isn't metabolic—it's behavioral. When you have fewer hours to eat, most people naturally consume fewer total calories without having to count them.
Intermittent Fasting Protocols Compared
16:816 hrs8 hrsBeginner
18:618 hrs6 hrsIntermediate
20:420 hrs4 hrsAdvanced
OMAD23 hrs1 hrAdvanced
5:22 days (500 kcal)5 days normalIntermediate
Who Should Avoid Intermittent Fasting
Intermittent fasting is safe for most healthy adults, but it's not right for everyone. You should avoid IF or consult a doctor first if you are:
Pregnant or breastfeeding
Under 18 years old
Underweight (BMI under 18.5)
Have a history of eating disorders
Have type 1 diabetes or unstable type 2 diabetes
Taking medications that require food
This tool provides information only. Always consult a healthcare professional before making significant changes to your eating patterns.